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Rotisserie beef & lamb, vine-ripened tomato, grilled peppers, caramelized onions, field greens, tzatziki, flat pita. Served with house chips.
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field greens, vine-ripened tomato, parsley, lemon garlic aioli, flat pita. Served with house chips.
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Rotisserie chicken breast, feta, vine-ripened tomato, pickled onion, cucumber, garbanzo beans, field greens, vinaigrette, spinach tortilla. Served with house chips.
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Choice of chicken salad, albacore tuna salad, or grilled salmon ($3) served with two signature sides.
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Choice of chicken kabob orlamb & beef kofta kabob with two signature sides.
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Hummus, house pickles, falafel croquettes, sumac, and pita points.
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House-roasted beets, Holly Grove goat cheese, toasted almond, Turkish apricot, mixed field greens, and pomegranate balsamic.
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Served with rice & lentils pilaf, herb-roasted vegetables, pita points, and tzatziki.
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Penne, house blend cheeses, béchamel sauce, toasted breadcrumbs. Bake your own or ready to eat.
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Vine ripened tomatoes, cilantro vinaigrette.
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Local all-natural chicken, Duke's mayo.
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Red onion, vine ripened tomatoes, Syrian spices.
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Lebanese salad, fresh herbs and spices.
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Red and green bell pepper, corn, cilantro, red onion, and vinaigrette.
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Feta, fresh farm vegetables, EVOO, lemon herb dressing.
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Local all natural chicken, red and green bell pepper, lemon vinaigrette, EVOO.
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Couscous, Turkish apricots, currants and cranberries.
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New potatoes, Mediterranean herb dressing.
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Mixed vegetables, basil sauce.
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Green peas, red onion, herb mayonnaise.
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Lentil and rice pilaf.
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Classic or Vegetarian